Award winning Panorama Bistro & Terrace, Montenotte Hotel, introduces its new À La Carte menu
This month, under the watchful eye of executive chef, Liam Kirwan, Panorama Bistro at The Montenotte Hotel is delighted to introduce a new à la carte menu. To start, guests can tuck into The Montenotte Seafood Chowder accompanied by fresh soda bread, or for a lighter option there is a Baked Salfsify and Parmesan with a…
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